SPICED ROASTED MACADAMIA NUTS

INGREDIENTS

• 1 tablespoon olive oil
• 2 cups raw unsalted macadamia nuts
• 1 heaped tablespoon coconut sugar
• 1 teaspoon of curry powder
• 1 teaspoon of ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon chili powder
• 1 teaspoon good quality salt
• ½ teaspoon cayenne pepper

METHOD

1. Preheat the oven to 250 degrees and line an oven tray with baking paper
2. Place the oil and nuts in a medium-sized bowl and toss until well coated
3. Add the remaining ingredients and mix well to coat evenly
4. Transfer the nuts to the prepared tray and arrange in a single layer
5. Bake for 25 to 30 minutes until lightly browned, stirring occasionally
6. Remove from the oven, immediately loosen the nuts with a spatula, and set aside to cool before serving